Level 2 Hospitality and Cookery

Prerequisites:

To take this course you must have ten Level 1 hospitality cookery unit standard credits. If a student can demonstrate adequate experience, competence and commitment this prerequisite may be negotiated.

Course description:

This Level 2 unit standard course recognises the competence, knowledge, and skills required for cooking and serving routine food dishes in a commercial kitchen. Students who pass these unit standards are able to demonstrate a range of foundation preparation techniques and cookery methods, and are able to present dishes and provide restaurant service to hospitality standard.

The unit standards cover knowledge and skills relating to: providing table service in a restaurant; preparing and presenting salads, cooking and presenting food items by boiling and roasting; cleaning kitchen areas and equipment;  working productively as part of a team.

Credits available:

Number Title I or E* Credits
US 167 Practise food safety methods in a food business under supervision (If not completed in Year 11) I 4
US 13285 Handle and maintain knives in a commercial kitchen I 2
US 13283 Prepare and present salads for service I 2
US 15920 Prepare and present sauce and soup in I 2
US 13276 Cook food items by grilling I 2
US 13272 Cook food by baking I 2
US 13281 Prepare and present basic sandwiches for service 1 2
US 22234 Compare characteristics of, prepare and present international dishes I 4

I or E * = Internal or external assessments

Assessment is frequent, therefore a high level of attendance, independence and self-management is required.

To subsidise food costs and to provide realistic assessment opportunities many of the assessments will occur through live restaurants held in the food room.

Cost: $150. All ingredients will be supplied for this course except some optional items that students may wish to bring.

Contact: Ms Bryne or Mrs Davies

Upcoming events

Friday 11 Dec

11th December Last day of term 4, 2020.

Friday 11 Dec

11th December Junior and middle school prizegiving takes place at the Regent theatre.

Monday 30 Nov

Westland Anniversay Day holiday. No school.

Monday 23 Nov

23rd November Senior Prizegiving takes place at the Regent Theatre.

Friday 13 Nov

13th November Senior students go on study leave for their NCEA exams.

Monday 26 Oct

Labour day holiday. No School.

Monday 12 Oct

12th October to 17th October Westland High School will be staging Big Fish a School production at the Regent t... [Read more]

Monday 12 Oct

Term 4 begins

Friday 25 Sep

Last day of term 3.

Friday 25 Sep

25th September the Westland High School Ball takes place. More information regarding venue and other details w... [Read more]
All events